- Disfrutar
It is found in Barcelona. Open since December 2014, the restaurant Disfrutar (in English “Enjoy”) arose after years of intense work at elBulli, where Mateu Casañas, Oriol Castro and Eduard Xatruch met and trained professionally, and after reaffirming the work done at Compartir opened in April 2012 in Cadaqués.
2. DiverXO
DiverXO, a restaurant of Dabiz Muñoz, is the fourth best restaurant in the world, according to ‘The World’s 50 Best’. DiverXo, in Madrid, has received three Michelin stars.
3. Asador Etxebarri
Exclusive Basque cuisine restaurant in a town that serves grilled meat and fish and offers a tasting menu.
4. Elkano
Located in Pais Vasco.
Sophisticated, marine-style restaurant offering creative grilled fish and seafood dishes with elegant plating.
5. Mugaritz
Famous Basque restaurant by chef Andoni Luis Aduriz located in a cozy farmhouse among century-old oak trees.
